Casual Dining Menu

 

BREADS

Garlic Bread (V) $7.00
Mustard & Cheese Bread  (V) $8.00
Mustard, Cheese & Bacon Bread $9.00
Tomato & Basil Bruschetta w/ Pesto and Fetta Crumble (5 pces) $13.00
Trio of Dips w/ Toasted Turkish Bread Fingers (V) (GF can be Carrot Sticks) $16.00

STARTERS

Pratty's Homemade Soup (See Neon Boards) served w/ Garlic Toasted Turkish Bread $12.00
Vegetarian Spring Rolls w/ Cos & Sweet Chilli Dipping Sauce (V) $13.00
Japanese Roe-less Scallops & Green Prawn Skewers, served w/ Rice, Asian Salad
Entree $17.00
& Homemade Dipping Sauce Main    $31.00
Southern Style Chicken w/ Plum Dipping Sauce $13.00
Nachos - Corn Chips topped w/ Salsa, Cheese, Guacamole & Sour Cream (Jalapenos optional) (V) $16.00
Garlic Prawns in a White Wine Cream Sauce on Jasmine Rice w/ Garden Salad Entree $17.00
and Fresh Lemon (GF) Main    $34.00
Satay Chicken Skewers served on Jasmine Rice w/ Satay Sauce & Garden Salad
$16.00
FRESH OYSTERS
Natural served w/ Housemade Cocktail Sauce & Fresh Lemon  (GF) 1/2 doz. $18.00
1 dozen $33.00
Kilpatrick w/ Crispy Bacon, Pratty's Worcestershire Sauce and Fresh Lemon (GF) 1/2 doz. $20.00
1 dozen $37.00

SALADS

Pratty's Caesar Salad - Cos Lettuce, Crispy Bacon, Crunchy Croutons, Fresh Parmesan tossed w/ Caesar Dressing and Poached Egg on top (Anchovies optional) $18.00
w/ Cajun Spiced Char-grilled Chicken $25.00
w/ Smoked Salmon and Avocado $27.00
Warm Thai Beef Salad - Crispy Beef in a Sweet Chilli Sauce w/ Julienne Vegetables & Crispy Noodles  (can be served GF) $25.00

MAINS

Gazza's Steak, Bacon & Cheese Pie, topped w/ Puff Pastry cooked til Golden, served w/ Vegetables and Beer Battered Chips $26.00
Pork Ribeye w/ Plum Sauce, Crispy Onion Rings & Apple Dipping Sauce served w/ your choice of Salad & Chips or Vegetables
$34.00
Prattys Lamb Souvalaki - Char-grilled Lamb Rump atop Greek Salad on Turkish Bread w/ Basil Pesto, Balsamic Glaze topped w/ Garlic Yoghurt $31.00
Lamb Cutlets - Crumbed Lamb Cutlets w/ Creamy Mash Potato & Seasonal Vegetables drizzled w/ Mint Gravy $34.00
Jambalaya - Chicken, Chorizo, Red Capsicum, Tomato, Prawns, Chilli, Garlic, Long Grain Rice in a Tomato Concasse (GF) $34.00
Baked Aubergine - Layers of Sliced Eggplant, Capsicum, Onion, Mushroom & Fetta topped w/ Tomato Concasse & Cheese, served w/ Garden Salad & Chips (V)  (GF option remove chips) $27.00

PASTA AND RISOTTO (all topped w/ fresh Parmesan)

Homemade Lasagne - served w/ a Garden Salad and Chips $24.00
Your Choice of Risotto (GF) or Linguine with the following :-
Carbonara - Bacon, Spring Onions w/ a Creamy Garlic Sauce finished off w/ an Egg $23.00
Creamy Cajun Chicken - Cajun Chicken w/ Semi-dried Tomatoes, Diced Capsicum & Fresh Spinach (can be spiced up if preferred) $25.00
Vegetarian - A Medley of Sautéed Mushrooms, Onion & Spinach w/ a Creamy Garlic Sauce (V) $23.00
Seafood - Seared Scallops, Prawns, Mussels, Fish, Calamari & Bug, w/ Garlic, Red Onion, Cherry Tomatoes, Spinach in a Lemon Butter Sauce $36.00

 

SEAFOOD

Beer Battered Flathead Tails w/ Garden Salad, Chips, Lemon Wedges and Homemade Tartare Sauce $25.00
Market Fresh Fish of the Day (See Neon Boards)
Pratty's Seafood Platter w/ Fresh Oysters, Green Lip Mussells, Prawn Tails, Smoked Salmon 1 person $45.00
and King Prawns w/ Scored Calamari, Battered Flathead Tails, Moreton Bay Bug w/ Salad, Dipping Sauces, Lemon and Beer Battered Chips 2 people $85.00
Lemon Pepper Infused Calamari, Flash Fried, served w/ Caesar Salad w/ Garlic Croutons, Avocado, Boiled Egg & Lemon Infused Aioli $32.00
The Meals below are served w/ your choice of Seasonal Vegetables and Potato or Garden Salad and Beer Battered Chips.

CHICKEN

Chicken Schnitzel w/ Gravy $22.00
Chicken Parmigiana - Chicken Schnitzel topped w/ Napoli, Bacon, and Cheese $24.00
Jalapeno Parmigiana - Chicken Schnitzel topped w/ Napoli, Bacon, Jalapenos and Cheese $26.00
Aussie Parmigiana - Chicken Scnitzel topped w/ BBQ Napoli Sauce, Bacon, Egg & Cheese $26.00
Chicken Avocado - Chicken Breast pan-fried topped w/ Avocado & Bearnaise Sauce $34.00
Seafood Chicken Breast - Succulent Chicken Breast topped w/ Prawns, Scallops, Calamari & Fish Pieces in a White Wine Garlic Cream Sauce $36.00

FROM THE GRILL

Porterhouse 400gr $36.00 (GF) All Steaks are cooked to your liking and served with your choice of Sauce (Garlic Butter (GF), Gravy, Mushroom, Pepper, Chilli Bacon, Onion Gravy, or Port Wine Jus (GF) - Extra Sides $2.00
Scotch Fillet 350gr $39.00 (GF)
Huge Rib-Eye 500gr plus $43.00 (GF)
Reef & Beef - Porterhouse topped w/ a White Wine Garlic Cream Sauce consisting of Prawns, Scallops, Mussels, Calamari & Fish Pieces ($8.00 extra if you would prefer Rib-eye or Eye Fillet) $44.00
Prattys Scotch Fillet - Scotch Fillet topped w/ a Chilli Bacon Sauce and Onion Rings $41.00

SIDES

Bowl of Chips $6.00
Bowl of Chips and Gravy $7.50
Bowl of Chips, Cheese and Gravy $9.00
Bowl of Chips, Sweet Chilli and Sour Cream $10.00
Bowl of Vegetables w/ Mash (GF) $10.00
Bowl of Onion Rings w/ Garlic Aioli $8.00
Side Bowl of Vegetables or Garden Salad (GF) $5.00
If you have any allergies or particular dislikes could you please advise the waitress when ordering
The dishes marked (V) are Vegetarian.
The dishes marked (GF) are Gluten Free.
No Split Bills  Thank You.

CHILDREN'S MENU

Available only to children under 12 years of age
MAINS
Fish and Chips $9.00
Mini Dim Sims and Chips $9.00
6 Chicken Nuggets and Chips $9.00
Carbonara Pasta $9.00
Sausages and Chips $9.00
Mini Hawaiian Pizza and Chips $9.00
Lasagne Salad and Chips $13.00
Chicken Parma Vegetables and Chips $13.00
Kids Steak w/ Vegetables and Chips (w/ a choice of sauce) $15.00
Icecream Spiders - Your choice of Softdrink w/ Icecream from the following flavours: (Cola, Raspberry, Pineapple, Lime & Portello) $5.00
DESSERT
Frog in a Bog - Chocolate Mousse with a Chocolate Frog & Sprinkles (GF) $5.00
Icecream with Topping, a Chocolate Frog and Sprinkles
Choice of Toppings (Chocolate, Strawberry, Blue Heaven or Caramel)
$5.00

HOMESTYLE DESSERTS

Homemade Sticky Date w/ Caramel Sauce, Double Cream & Icecream $12.00
Warm Apple Dessert of the Week served w/ Double Cream & Icecream (Please see Waiting Staff) $12.00

Chocolate Mousse served in a Chocolate Cup w/ Double Cream (can be served GF)

$12.00

Icecream Sundae w/ Nuts, Sprinkles, Cream and your choice of Topping (Chocolate, Strawberry, Caramel or Blue Heaven)

$6.00
A selection of Cold Desserts are also available in the Cakes Fridge located near the Front Counter. $10.00